Athletes
are always seeking new methods to enhance their performance and define their
muscle shape and volume weather it was purely natural or in some ways
synthesized. Scientists didn’t miss a chance to study the relation between food
and its main components and how it affects muscle growth, and they found that
the ratios and the amounts of macronutrients and micronutrients are much more
important and relevant than the total caloric intake. Macronutrients are
basically carbs, proteins and fats. While micronutrients are the vitamins and
minerals. Our body organs and muscles need certain amount of each one of these
components to function and grow in a healthy manner.
Macronutrients
Taking
a quick glance into the macronutrients role in athlete’s performance, we will
find that carbohydrate is the main playing character in extending the duration
of the exercise and recovering the muscle when it’s tired and overworked. On
the other hand, protein is highly needed especially during strength exercises. Athletes
work on increasing the muscle size and protein is the building blocks for the
muscle tissue. However, the fact that athletes need protein to build their
muscles doesn’t mean that they need a huge amount of amino acid supplements or
imaginary amounts of protein intake, as that can be truly dangerous so the
body. 1.00-1.2g / kg of body weight is more than enough for an athlete which
can be attained by healthy and balanced diet plan.
Micronutrients
When
we talk about athletes and nutrition needs we can’t ignore the role of
micronutrients which are the constructer and the conditioner for a strong and
healthy muscles. Vitamin C for example protects the muscle cells from damages, Magnesium
for strong heart muscle and many more from vitamins and minerals each has its
own critical role in pumping up a healthy muscle and an organ in the body.
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